A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than other cooking methods, such as baking, boiling, and frying. A crockpot facilitates unattended cooking for many hours of dishes that would otherwise be boiled: pot roast, soups, stews, and other dishes (including beverages, desserts, and dips). A wide variety of dishes can be prepared in slow cookers, including ones typically made quickly, such as cocoa and bread. Over the years, crock-pot recipes have become more and more popular.
From Wikipedia.
We’re pleased to share crock-pot recipes with our readers. Enjoy!
Sweet Potato Basil Soup in the crockpot is the perfect warm-up on a cold day. Rich and creamy, a hearty bowl of sweet potato basil soup is made with pureed
Quick Crock Pot Chili This delicious and simple recipe is the perfect go to for the weeknight and left over lunches! Ingredients 1 pound ground beef (grass fed/pasture raised) cooked